The AIF is a critical economic program that recognizes and promotes the efforts of thousands of American Indian farmers and ranchers.
June 24, 2010
Native foods at Fancy Food Show
Tribal specialty foods on display at world’s largest F&B eventThe Intertribal Agriculture Council which directs the American Indian Foods program, announces multi-tribal participation in the world’s largest food and beverage event being held at the Jacob Javits Center in New York City, June 27-29.
The AIF is a critical economic program that recognizes and promotes the efforts of thousands of American Indian farmers and ranchers. And:Several American Indian producers will feature their products at the show, including:
Lakota Foods featuring popcorn.
Native American Natural Foods showing Tanka Bars and Tanka Dogs.
Red Lake Nation Foods with wild rice and walleye.
Sugpiaq Inc. showing wild seafood and wild salmon.
Raven Seafoods showing smoked salmon and salmon jerky.
Umpqua Foods with jerky, meat sticks and snacks Comment: For more on the subject, see Native Foods Changed the World and Bringing Native Foods to the Fore.
The AIF is a critical economic program that recognizes and promotes the efforts of thousands of American Indian farmers and ranchers.
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